Sunflower birthday cake

Chocolate cake. Vanilla buttercream. Fondant sunflower.

About
Hello! My name is Meag. Welcome to my blog!Baking Blogs
Following

Chocolate cake. Vanilla buttercream. Fondant sunflower.

For my sister’s birthday!
Red velvet, chocolate buttercream icing, and royal icing horseys.
Shweets is now offering gluten-free baked goods and cakes!

peanut-butter cookies. yumm!
Congrats to the beautiful bride Julie! and Thank you for the opportunity to make your cakes!


So here it is. Chicken Salad-quick, easy, delicious, oh and good for you!
This recipe is a must try. It is creamy but low-fat. It makes a great snack, lunch, or appetizer. Serve it with crackers, bread, veggies, or just by itself!

Healthy Chicken Salad:
1/4 red onion, diced
1 cup grapes, halved
1/2 green bell pepper, diced
2 cans white meat chicken
1/3 cup pecans, chopped
1 heaping Tbsp celery salt
salt/pepper, to taste
1/2-3/4 cup plain, non-fat Greek* yogurt
1) drain and rinse chicken. Mix all ingredients (except for yogurt) together. Once everything is evenly distributed, mix in yogurt.
2) chill before serving. enjoy!
*regular yogurt can be used, but it isn’t as thick as Greek. Also, using Greek yogurt adds more protein.

I love salsa. I put it on everything. Eggs, chicken, salad….
This recipe uses fresh, summer vegetables. It is the perfect combo of sweet (from the apple) and spicy (from the jalapeno). Of course, if you are partial to mild salsa, leave out the jalapeno. It is still just as good.

Chunky Green Apple Salsa
3 perfectly ripe tomatoes
2 Granny Smith apples
½ cucumber
½ green bell pepper
½ red onion
½ cup green onions
1 handful of cilantro
1 jalapeno (add in the seeds if you like hot hot salsa!)
Juice from 2 limes
1 tablespoon balsamic vinegar
Salt, pepper, to taste
1) Chop all veggies into small pieces. Roughly chop cilantro. Gently mix all ingredients in a bowl. Let chill a few hours before serving.
-if you don’t like chunky salsa, give it a quick whirr in the blender.