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About

Hello! My name is Meag. Welcome to my blog!

I obtained a certificate in Patisserie and Baking from Le Cordon Bleu Culinary School.

I absolutely adore baking and this blog is a place for me to show what I am currently creating!

Check out the “order” page to look into ordering a Shweet for your special occasion!

Feel free to comment or shoot me an email at MeagCochran@gmail.com.

Enjoy!

Baking Blogs

Bell'alimento 

Cake Wrecks

Cooking Books

Dessert First 

Half Baked

Hungry Cravings

Joy the Baker

La Bella Cook

Megan's Cookin'

Orangette

Organic Life

Slow Like Honey

Snooky Doodle Cakes

Stirring the Pot

The Knead For Bread

The Pastry Case

Vanilla Sugar

Whisk: a food blog

Following

23 June 13

Steven & Kait’s Wedding

Top: Cupcake Wedding Cake: Lemon and Vanilla cupcakes with coral and white buttercream and fondant décor.

Middle: Groom’s Cake-Steven’s Fireman Helmet: Strawberry with fondant décor.

Cake Table:

17 June 13

May ‘13 Cakes

Graduation Cake. Chocolate and Strawberry with fondant decor. 

Yellow/Blue Flower Fondant cake. Chocolate with vanilla buttercream, and matching cupcakes. 

Army cupcakes as well! 

29 March 13

Sunflower birthday cake

Chocolate cake. Vanilla buttercream. Fondant sunflower.

9 September 12

Cowgirl Boot Birthday Cake

Chocolate cake with Vanilla and Chocolate Buttercream

1 September 12

Horse Cupcakes

For my sister’s birthday!

Red velvet, chocolate buttercream icing, and royal icing horseys.

17 August 12

Star of Life

vanilla cake with vanilla buttercream. fondant decor.

15 August 12

Gluten-free!

Shweets is now offering gluten-free baked goods and cakes!

peanut-butter cookies. yumm!

3 August 12

"Present" Birthday Cakes

Sweet twin girls are turning 16!

18 June 12

Wedding!

Congrats to the beautiful bride Julie! and Thank you for the opportunity to make your cakes!

1 June 12

(Healthy!) Chicken Salad

So here it is. Chicken Salad-quick, easy, delicious, oh and good for you!

This recipe is a must try. It is creamy but low-fat. It makes a great snack, lunch, or appetizer. Serve it with crackers, bread, veggies, or just by itself!

Healthy Chicken Salad:

1/4 red onion, diced

1 cup grapes, halved

1/2 green bell pepper, diced

 2 cans white meat chicken

1/3 cup pecans, chopped

 

1 heaping Tbsp celery salt

salt/pepper, to taste

1/2-3/4 cup plain, non-fat Greek* yogurt

1) drain and rinse chicken. Mix all ingredients (except for yogurt) together. Once everything is evenly distributed, mix in yogurt. 

2) chill before serving. enjoy!

*regular yogurt can be used, but it isn’t as thick as Greek. Also, using Greek yogurt adds more protein.

Themed by Hunson. Originally by Josh